Tag: easy

Fried Bologna Sandwich Recipe

Photo by Farideh Sadeghin Makes 4Prep time: 15 minutes Total time: 1 ½ hours  INGREDIENTS for the sweet-hot mustard: 1 cup|250ml distilled white vinegar 1 cup|205 grams granulated sugar 1 (4-ounce|113-gram) tin mustard powder, preferably Coleman’s 1 tablespoon kosher salt (Diamond Crystal or about half as much Morton) 3 large eggs  for the sandwich:6 tablespoons unsalted butter, room-temp so it’s mayo-soft8 […]

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Spiced Chickpea Rice Recipe

Photo by Farideh Sadeghin Serves: 2 to 4Prep time: 15 minutesTotal time: 40 minutes INGREDIENTS 1 cup|180 grams basmati rice5 tablespoons|75 ml olive oil 1 (15.5-ounce|439-gram) can chickpeas, drained, rinsed, and pat very dry2 garlic cloves, finely chopped2 large shallots, diced1 teaspoon kosher salt½ teaspoon ground turmeric¼ teaspoon celery seed¼ teaspoon freshly ground black pepper⅛ teaspoon […]

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Black Pepper-Braised Pork Belly

Photo by Farideh Sadeghin Serves: 4Prep time: 20 minutesTotal time: 4 hours (includes 2 to 3 hours marinating) INGREDIENTS 2 pounds|900 grams skin-on pork belly8 red Thai chilies, thinly sliced and divided 6 tablespoons|90 ml fish sauce5 tablespoons|65 grams granulated sugar5 tablespoons|40 grams minced shallots (about 1 medium shallot)¼ cup|35 grams freshly ground black pepper6 tablespoons|90 […]

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Kris Jenner’s Cheese Borags Recipe

Photo by Farideh Sadeghin If you look at my family tree, you’ll find CiCi on the Kardashian side. (She is Robert’s first cousin.) But if you studied our relationship, you’d see the two of us are as close as sisters. Through the ups and downs of my life, CiCi and I have stayed the best […]

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